Prefer to grind your own for maximum freshness? These premium ungrounded crayfish arrive as whole sun-dried shrimps with heads removed but shells intact—perfect for custom coarseness or for dropping whole into banga soup for visual appeal.
Roast lightly before blending to intensify aroma, or soak in hot water to re-hydrate for salads and fried rice garnish. The 300 g pack fills a 500 ml jar once blended.
- Flexible texture control
- Zero additives
- Long shelf life (18 months)
- Great culinary gift
Craft your signature grind—order from Mamma’s African Kitchen.
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