Air-dried Norwegian cod heads add deep, briny umami to banga, egusi and okra soups. Our 500 g pack contains 3–4 heads, pre-cleaned and trimmed for immediate use.
Soak overnight, then simmer to create a rich stock that rivals fresh seafood.
- High protein & omega-3
- Zero additives
- Up to 10 litres of stock
- Re-sealable pouch
Sea flavour inland—order from Mamma’s African Kitchen.
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